Make sure to scrub and wash well all vegetables and fruits before juicing. It is IDEAL to use orgranic vegetables only.

Ingredients:

1 organic cucumber
1 green apple (peeled if not organic)
5 medium carrots
1-inch fresh ginger root (scrubbed)
2 stems malunggay
5 calamansi
Juice all ingredients using a slow juicer such as Matstone. Stir and serve at room temperature or chilled, as desired.